Onion Soup Gratin
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$4.95
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| Caramelized onion, beef and sherry broth, swiss, and croutons |
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Veal Stuffed Hot Peppers
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$8.95
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banna peppers, garlic, herbs, parmesan, & marinara
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Lobster Bisque
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$4.95
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| Rich house made bisque, a hint of sherry, fresh herbs, and a touch of lobster |
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Crispy Calamari with lemon-basil crema
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$9.50
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And Sweet and Spicy Thai Chili Sauce
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| House Made Brushetta
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$5.95
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| Marinated tomato, roasted red peppers, goat cheese, grilled ciabatta |
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Sauteed Mussels with Chorizo
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$9.95
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| Spicy broth, garlic, summer veg., grilled ciabatta |
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East Coast Crab Cake
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$9.95
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With fresh greens, shaved fennel and roasted pepper aioli
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Traditional Gulf Shrimp Cocktail
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$9.95
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| Cocktail sauce, remoulade, and lemon wedge |
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Wild Mushroom Strudel
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$8.95
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Phylo wrapped goat cheese fondue and port wine reduction
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| "Artichoke Spinach" Dip |
$9.50 |
| Creamy asiago, cheese sauce, ciabatta & pita crisps for dipping |
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Parmesan Truffle Fries
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$6.95
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Hand cut fries tossed with zucchini, red onion
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parmesan, and white truffle oil
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LEO's Fresh Potato Chips
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$6.95 |
Fresh cut, served Hot with Ranch Dipping Sauce
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